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Poisson Á la Meuniere
Steamed Fish (Chinese Style)
Pan Fried Fish Fillet in Sauce Remoulade or Tartare Sauce
Poached Fish Fillet in White Wine Dill Cream Sauce
Fish & Chips
Pan Fried Nile Perch in Star Anise-Soy Butter Infusion
Oven Roasted Fish Fillet w/ Tomatoes, Basil, & Cheese
Balinese Fish Tali Macchli (Deep fried Fish Fillet Indian Style)
Grilled Fish
Potato Scaled Oven Roasted Salmon
Tahini Baked Fish (Lebanese)
Seafood Kebab
Mixed Seafood Curry
Deep Fried Black Sesame Prawns (Japanese)
Deep Fried Sesame Fish (Japanese)
Sambal Prawns (Indonesian)
Grilled Fish (Korean Style)
Fish Fillet in Lemon Sauce (Singaporean)
Chili Crab Otak Otak (Singaporean Style Fish Cakes)
Chili Prawns with Snake Beans (Vietnamese)

Tord Man Plaa (Thai Fish Cakes)
Plaa Nin Laad Prik Bai Horapa (Deep Fried Fish with Chili & Basil)
Gaeng Phed Plaa (Red Curry with Fish)
Plaah Goong (Spicy Prawn Salad North-Eastern Style)
Koong Phad Naam Prik Phaow (Stir-Fried Prawns with Roasted Thai Chili Paste)
Tom Som Salmon (Ginger Soup with Salmon)
Tom Yam Koong (Spicy & Sour Prawn Soup)

Oven Roasted Rosemary Chicken (Whole)
Pak Gui (Korean Chicken Bulgogi)
Oven Roasted Chicken Breast
Poached Chicken Breast in Rosemary/Chive Cream Sauce
Chicken Piccata Tandoori
Chicken Shawarma with Babaganoush
Chicken Satay
Chicken Emincer Chicken Tikka (Middle Eastern)
Chicken Kabsa Chicken Cordon Bleu Salt & Pepper
Chicken Kari Ayam (Indonesian Style Chicken Curry)
Jakarta Roast Chicken Tandoori
Chicken Red Chicken Curry with Eggplant & Bamboo Shoots Singaporean Coconut Chicken Stir Fried Mustard Chicken
Peppered Chicken & Asparagus Vietnames Chicken Salad
Chicken in Caramel Sauce
Chicken Teriyaki
Chicken Yakitori (Japanese Style Bbq)
Tori No Karaage (Japanese Style Fried Chicken)
Kimchi Chicken

Gai Phad King (Stir Fried Chicken with Ginger & Herbs)
Gaeng Kheo Wan Gai (Green Curry Chicken)
Larb Gai (Spicy Chicken Salad)
Kueng Phed Ped Yaang (Chicken in Red Curry)
Tom Kha Gai (Spicy & Sour Broth with Chicken & Coconut Milk)
Gai Phad Med Mamuang (Stir-Fried Chicken with Cashew Nuts)
Gaeng Phed Ped Yang ( Roasted Duck in Red Curry)

Pork Emincer (Swiss Style Pork in Cream Sauce)
Pork Ragout Roasted whole Porkloin Stuffed with Dried Fruits
Braised Beef Slices
Beef Carbonade Hungarian
Beef Goulash
Pork Cordon Bleu
Pork Tonkatsu
Mustard Pork
Grilled Beef Burger
Pork Schnitzel
Beef Bourguignon
Shepherd’s Pie (Beef & Vegetable Pot Pie)
Korean Beef Bulgogi
Beef Rendang (Indonesian Style Curry)
Lengua
Pork Curry
Sauerbraten (Braised Beef in Sweet & Sour Sauce)
Chili Con Carne
Roast Beef
Beef Broccoli
Sweet & Sour Pork
Stir-Fried Pork with Tofu
Stir-Fried Pork with Mixed Vegetables
BBQ Pork (Indonesian Style)
Indonesian Beef Sate

Lamb Korma
Kalbi Chim (Korean Beef Stew)
Dewjgogi pyeonyook
(Korean Braised Pork)
Sweet Mustard Pork
Stir Fry Lemonato
Pork in Lettuce Leaf

Pork with Pineapple & Cashew
Beef Teppanyaki
Saikoro Steak (Japanese)

Buta Shogayaki (Stir Fried Pork Japanese Style)
Niku Jaga (Stir Fried Beef Japanese Style)
Yasai Itame (Stir Fried Pork with Mixed Vegetables Japanese Style)

Nam Prik Ong ( Minced Pork Northern Style)
Panaeng Muu (Panaeng Curry with Pork)
Phad Ka-praow Nua (Stir-Fried Beef with Basil)
Keang Leung Nua Tai (Southern Yellow Beef Curry)

Vegetables (International)

Buttered Vegetables
Glazed Carrots
Carrot Vichy
Balsamic Glazed Zucchini
Baked Tomato Provencale
Buttered Vegetables with Nuts
Andalucian Style Vegetables
Creamed Vegetables
Mansoor Lentils with Spinach Masala
Stir-Fried Vegetables (Korean Style)
Sauteed Haricot Vert
Sauteed Snake Bean in Tapenade
Carrot Flan
Braised Chinese Cabbage
Sauerkraut
Cauliflower au Gratin
Broccoli au Gratin
Aubergine au Gratin
Sauteed Asparagus
Stir Fried Chinese Cabbage with Tofu
Grilled Vegetables
Butter Snow Peas
Vegetable Teppanyaki
Braised Red Cabbage
Stir Fried Kailan Leaves in Oyster Sauce
Gado Gado (Indonesian Style Vegetables in Peanut Sauce)
Stuffed Bell Pepper Pakora
Vegetable Samosa with Tamarind Sauce
Cucumber Raita
Stir Fried Kangkong with Chili Dilis (Korean)
Vietnamese Spring Rolls

Phad prio wan phak (Sweet & Sour Vegetables)
Phad Hed Ruam Phod Orn (Stir Fried Mushrooms & Baby Corn)

Phad prio wan phak (Sweet & Sour Vegetables)
Phad Hed Ruam Phod Orn (Stir Fried Mushrooms & Baby Corn)

Arugula & Tomato Onion Relish
Potato Mayonnaise
Salad with Cilantro Salad Nicoise
Classic Caesar Salad
Cucumber Salad in Paprika Dill Dressing
Cabbage Salad
Thai Spicy Glass Noodle Salad
Tomato Salad
Thai Beef Salad

Summer Salad
Russian Salad
Soba Noodle Salad
Couscous Salad
Andalucian Salad
Chicken Confit Salad
Fattoush Salad
Waldorf Salad
Greek Salad

 

 

 

 

Sopa de Ajo (Garlic Soup)
French Onion Soup
Cream of Tomato Basil
Cream of Wild Mushroom
Cream of Asparagus
Cream of Broccoli
Sopas
Soupe Á la Ondoy
Minestrone
Mulligatawny
Hungarian Goulash
Lentil Soup with Vegetable Brunoise
Beef Consommé
Chicken Consommé
Prawn Bisque
Cream of Apple Celeriac
Cream of Apple Fennel Curry
Chicken Broth with Pesto & Sausage
Cream of Pumpkin
Cream of Potato & Leek
Clam Chowder with Vegetable Julienne
Cream of Ratatouille
Cream of Chickpea
Soupe Á la Bonne Femme
Grilled Bell Pepper Soup
Spiced Tomato Soup
Chicken Barley Soup
Cream of Semolina
Wanton Soup
Cream of Chicken & Corn
Cream of Crab & corn

Rice Pilaf
Herbed Rice Pilaf
Chinese Fried Rice
Japanese Fried Rice
Thai Fried Rice
Garlic Fried Rice
Fried Rice with Cilantro & Mangoes
Steamed Rice
Baked Potatoes
Pommes Boulangere
Pommes Lyonnaise
Sauteed Marble Potatoes
Sweet Potato Gratin
Pommes Gratin
Pommes Frites
Pommes Gaufrettes
Mashed Potatoes
Garlic Mashed Potatoes
Pumpkin Mashed Potatoes
Pommery Mashed Potatoes

Chap Chae (Korean Glass Noodle)
Phad Thai (Thai Noodle)
Spaghetti Bolognese
Spaghetti with Meatballs
Carbonara
Chicken Alfredo
Pesto (Basil & Garlic)
Boscaoila ( Creamy tomato sauce, Mushrooms, & Ham)
Arrabiata (Pecorino Cheese, Basil, & Chili)
Primavera ( Vegetables & Cream)
Puttanesca (Anchovies, Capers, Kalamata Olives)
Aglio é Oglio (White Wine & Garlic)
Pesto Tigullio (Pesto, Haricot Vert, & Potatoes)
Pomodoro (Tomatoes & Basil)
Vesuviana ( Parsley, Anchovy, Oregano, Capers)
Alfredo (Fresh Herbs & Butter)
Frutti di Mare (Fish & Seafood)
Ripieno di Carne (Pork, Beef, & Parma ham)
Quattro Formaggi (4 Cheese Pasta)
Salsa Rosata con Gamberetti (Shrimps, Cream, & Tomato Sauce)

Pinatisang Manok
Chicken Adobo
Tinolang Manok
Sinampalukang Manok
Afritada
Kalderetang Manok
Pochero
Pininyahang Manok

Pork & Chicken Adobo
Igado
Asado
Binagoongan
Pork BBQ
Bopis
Sweet & Sour
Menudo
Kaldereta
Kare Kare
Morcon
Bistek
Pork Steak
Beef Pares
Embutido
Lechon Paksiw

Lumpiang Shanghai

Nilasing na Hipon
Halabos na Hipon
Halo Halong Sinigang
Inihaw na Isda (Tilapia, Tuna, Pampano)
Ginataang Tilapia
Ginataang Hipon
Inihaw na Bangus
Escabeche
Sweet & Sour
Rellenong Bangus
Sinigang sa Miso (Panga ng Tuna)

Lumpiang Ubod
Gising Gising

Adobong Kangkong
Pinakbet
Rellenong Talong
Ukoy
Ginataang Halo Halong Gulay
Munggo
Ginisang Gulay
Adobong Sitaw
Pritong Lumpiang Gulay

Suam ng Mais
Nilagang Baka
Nilagang Baboy
Tinolang Manok
Pesang Bangus
Molo Soup

Pansit Bihon
Pansit Canton

Minatamis na Saging
Maja Blanca
Leche Flan
Turon na may Langka
Biko
Palitaw
Ginataang Halo Halo

Hotdog on Stick 
Hotdog in Bun 
Hotdog & Marshmallows 
Spaghetti with Hotdog 
Spaghetti with Meatballs 
Spaghetti 
Fried Chicken 
Cheese Sticks 
Bread Roll (Choose your filling: Cheese, Ham, Hotdog, Spam) 
Cheese Burger 
Chicken Fingers 
Fish Fingers 
Chocolate Fountain 
Ice Cream on Cup
Chicken Lollipops
Chicken Sandwich
Ham & Cheese
Grilled Cheese Sandwich

Tab Tim Grob (Water Chestnuts in Coconut Milk) 
Khaw Neow Dam Piak (Black Sticky Rice Pudding in Coconut Milk) 
Strawberry Jelly 
Assorted Pastries 
Fresh Fruits 
Chocolate Fountain 
Fresh Fruit Platter 
Fruit Salad


(Please order 3 days in advance)

Banana Monkey 
Vanilla 
Lemon Tea 
Chocolate 
Black Bottom 
Boston Cream 
S’mores 
Tiramisu 
Mocha 
Chocolate Espresso 
Green Tea 
Very Chocolate

 
Lemongrass Juice 
Iced Tea 
Pandan Juice 
Soda 
Thai Iced Tea 
Coffee 
Tea
Fruit Juice

 

© 2011 Flavors on Fire. All rights reserved.